SCAA Water Quality Handbook

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SCAA Water Quality Handbook

For those involved in any apect of the coffee business: preparation, grading and evaluation or roasting and processing, this handbook ensures that the water going into the brewing process is of the best quality.  This ensures that the extraction of the flavours and aromas are the best they can be, worthy of the coveted SCAA Golden Cup Standard. 

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* Rural and remote areas may attract longer shipping times but we make every effort to ensure we provide the fastest delivery times possible.

Delivery times above are estimates only. Delivery times apply from the date of dispatch, not the date orders are received and refer to business days not calendar days. We make every attempt to ensure all deliveries arrive within the estimated time frames above however sometimes events occur that are out of our control. If your order is more than 2 business days late based on the above guidelines please contact us and provide your name, order number and date of order. – Barista Warehouse Team